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Pizza Encyclopedia

Explore the deep world of pizza. From historical Italian styles to modern techniques and ingredient guides.

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Pizza Styles American
California Pizza

California Pizza

California Pizza is a distinct pizza style originating in the United States, primarily associated with the state of California. It emerged in the late 20th cent...

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Pizza Styles Italian
Calzone

Calzone

The calzone is a folded pizza, originating in Naples, Italy, characterized by its semi-circular or pouch-like shape formed by folding a pizza dough disc over it...

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Pizza Styles American
Chicago Deep Dish Pizza

Chicago Deep Dish Pizza

Chicago deep dish pizza is a distinct style of pizza characterized by its thick, pan-baked crust, which is assembled in a deep, round pan, creating a pie-like s...

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Pizza Styles American
Detroit Style Pizza

Detroit Style Pizza

Detroit-style pizza is a distinct American pizza variant characterized by its rectangular shape, thick, airy, and focaccia-like crust, caramelized cheese edges,...

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Pizza Styles International
Georgian Khachapuri

Georgian Khachapuri

Georgian Khachapuri is a category of baked dishes originating from Georgia, a nation situated at the crossroads of Eastern Europe and Western Asia. It is charac...

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Pizza Styles American
Grandma Pizza

Grandma Pizza

Grandma pizza, or pizza alla nonna, is a specific Americanized iteration of Italian pizza that emerged within Italian-American communities in the northeastern U...

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Pizza Styles International
Lahmacun

Lahmacun

Lahmacun, often referred to as "Turkish pizza" or "Armenian pizza," is a flatbread originating from the Eastern Mediterranean, specifically within the cultural...

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Pizza Styles Italian
Neapolitan Pizza

Neapolitan Pizza

Neapolitan pizza is a specific style of pizza originating from Naples, a city in the Campania region of southern Italy. Its defining characteristic is a soft, t...

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Pizza Styles American
New Haven Style Pizza

New Haven Style Pizza

New Haven style pizza, also known colloquially as "apizza," is a distinctive regional pizza variant originating in the city of New Haven, Connecticut. It is cha...

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Pizza Styles American
New York Style Pizza

New York Style Pizza

New York style pizza is a distinct pizza variant originating in New York City during the early 20th century. It is characterized by its thin, hand-tossed crust,...

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Pizza Styles Italian
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Pinsa Romana

Pinsa Romana is a distinct Italian pizza style originating from Rome. Characterized by a rectangular or oval shape, it is distinguished by its light, airy, and...

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Pizza Styles Italian
Pizza al Taglio

Pizza al Taglio

Pizza al Taglio, meaning "pizza by the cut" or "pizza by the slice," is a distinct style of pizza originating from Rome, Italy. Its defining characteristic is i...

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Pizza Styles Italian
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Pizza alla Pala

Pizza alla pala, translating to "pizza on a peel," is a distinctive Italian pizza style originating from Rome. It is characterized by its rectangular or oval sh...

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Pizza Styles Italian
Pizza Fritta

Pizza Fritta

Pizza Fritta, translating literally to "fried pizza," is a traditional Italian street food that originated in the southern Italian region of Campania, most nota...

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Pizza Recipes Classic Italian
Pizza Margherita

Pizza Margherita

Pizza Margherita is a specific Neapolitan pizza characterized by a simple topping of San Marzano tomatoes, fresh mozzarella (typically fior di latte or mozzarel...

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Pizza Recipes Classic Italian
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Pizza Marinara

Pizza Marinara is a foundational Neapolitan pizza style characterized by its minimalist topping profile, consisting solely of tomato sauce, garlic, oregano, and...

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Pizza Styles Italian
Pizza Napoletana STG

Pizza Napoletana STG

Pizza Napoletana STG (Specialità Tradizionale Garantita), or Traditional Speciality Guaranteed Pizza, is a designation from the European Union that codifies and...

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Pizza Styles Italian
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Pizza Tonda Romana

Pizza Tonda Romana is a distinct style of pizza originating from Rome, Italy. Characterized by its thin, crisp crust, it stands in contrast to other Italian piz...

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Pizza Styles Italian
Roman Pizza

Roman Pizza

Roman pizza, specifically the iteration known as pizza al taglio (pizza by the slice) and its more rectangular cousin pizza in teglia (pizza in a pan), represen...

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Pizza Styles Italian
Sfincione

Sfincione

Sfincione is a Sicilian baked flatbread, originating from the city of Palermo. It is characterized by its thick, porous, focaccia-like crust, typically baked in...

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Pizza Styles Italian
Sicilian Pizza

Sicilian Pizza

Sicilian pizza, known in its native Italian dialect as Pizzu Siccu or Sfincione, is a distinctly traditional pizza originating from the island of Sicily, Italy....

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Pizza Styles International
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Turkish Pide

Turkish Pide is a category of Turkish flatbread characterized by its elongated or oval shape, often resembling a boat or an open-faced pastry. Originating from...

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